Delicious and Easy Ninja Creami Deluxe Recipes

Mar

By:

Steph Dekker

31

2025

Special thanks to Macy’s for sponsoring today’s post. While Living in Yellow was compensated for this collaboration, all products were selected by me and opinions are my own.

I’ve had my eye on the Ninja Creami for about a year, and when I saw there was a new model (Deluxe) that also creates frozen drinks it was a no brainer for me to take the plunge and see what it’s all about! I was excited, but my kids were thrilled and keep talking about all of the possibilities and brainstorming recipes. Below, I’m sharing 4 we’ve come up with so far. [Check out our previous Ninja Creami recipes!]

Tip – For ultimate Ninja Creami enjoyment, make sure to stock up on a few extra containers! Not only will this allow you to batch prepare multiple flavors at once — don’t waste that gallon of whole milk you just bought! — it will allow you to premix several flavors to have on hand for when the 10pm ice cream craving strikes!

Before we get to the recipes, let me point you over to Macy’s VIP Sale, where you can save an extra 30% sitewide and 15% off Beauty, through April 6. *exclusions apply* Check out our top picks from the sale:

Easy Ninja Creami Deluxe Recipes

Quick Use Guide to the Ninja Creami Deluxe

  1. Mix together ingredients for recipe, pour into pint container. If making a drink, fill to the DRINKABLE FREEZE FILL line; if making a scoopable treat, fill to the SCOOPABLE MAX FILL line.
  2. Freeze for a minimum of 24 hours.
  3. If making a drink, add your pour-in, filling to the DRINKABLE POUR-IN line.
  4. Select the correct processing setting and run 1 cycle.
  5. If adding mix-ins, use a spoon to create a 1 1/2 inch wide tunnel to the bottom in the center of the pint. Add mix-ins to container, and process using MIX-IN.
  6. If your treat is on the crumbly side, process using the RE-SPIN setting. If still crumbly after 1 cycle, you may need to add 1 Tbs of liquid before selecting RE-SPIN again.
  7. If you have leftovers, flatten the top and place back in the freezer. Process with the setting you originally used. Do not use the re-spin setting to mix leftovers.

Creamiccino

Creamiccino – Ninja Creami Deluxe

Author Steph Dekker

Ingredients

  • 1 cup Coffee
  • 2 packets Hot Cocoa Mix
  • cup Whole Milk for frozen mix
  • 6 ounces Whole Milk or Coffee your choice, for POUR-IN

Instructions

  1. Mix together 1 cup Coffee, 2 packets of Hot Cocoa and ⅔ cup Whole Milk. Pour into pint container, filling to DRINKABLE FREEZE FILL line.

  2. Freeze for a minimum of 24 hours.

  3. Fill to DRINKABLE POUR-IN Line with your choice of whole milk or (cooled) coffee.

  4. Remove lid from pint container, place into outer container and attach lid. Insert outer container into Ninja Creami Deluxe, turn to lock in processing container.

  5. Select FULL for a full pint. Process using CREAMICCINO setting. Press center button to start.

  6. If too thick for your drinkable liking, add 2-4 additional tablespoons and process using RE-SPIN.

Frozen Chai Latte

Frozen Chai Latte – Ninja Creami Deluxe

Servings 2
Author Steph Dekker

Ingredients

  • 1 ½ Cups Chai Mix
  • ½ Cup Whole Milk for frozen mix
  • 2 TBS French Vanilla Coffee Creamer
  • ½ tsp Cinnamon
  • ½ Cup Whole Milk for Mix-In

Instructions

  1. Pour into pint container, filling to DRINKABLE FREEZE FILL line. Freeze for a minimum of 24 hours.

  2. Fill to DRINKABLE POUR-IN Line with ½ cup whole milk.

  3. Remove lid from pint container, place into outer container and attach lid. Insert outer container into Ninja Creami Deluxe, turn to lock in processing container.

  4. Select FULL for a full pint. Process using FROZEN DRINK setting. Press center button to start.

  5. If too thick for your drinkable liking, add 2-4 additional tablespoons and process using RE-SPIN.

Cookies & Cream Ice Cream

With Cottage Cheese

Cookies & Cream Ice Cream – Ninja Creami Deluxe

Author Steph Dekker

Ingredients

  • 1 ½ Cup Whole Milk
  • ¾ Cup Cottage Cheese
  • ¼ Cup Heavy Cream
  • 1 T Honey
  • 1 t Vanilla Extract
  • 5 Oreos broken in half, for +MIX-IN

Instructions

  1. Mix all ingredients, minus Oreos, in bowl or measuring cup, pour into pint container. Fill to SCOOPABLE MAX FILL line.

  2. Freeze for a minimum of 24 hours.

  3. Remove lid from pint container, place into outer container and attach lid. Insert outer container into Ninja Creami Deluxe, turn to lock into place.

  4. Select FULL for a full pint. Process using ICE CREAM setting. Press center button to start.

  5. Create a 1 ½ inch tunnel to the bottom of the container using a spoon. Drop in broken Oreos.

  6. Reattach lid, lock into place. Process using +MIX-IN.

  7. Use RE-SPIN if needed for a creamier texture.

Strawberry Frozen Yogurt

Strawberry Frozen Yogurt – Ninja Creami Deluxe

Author Steph Dekker

Ingredients

  • 1 Cup Strawberries Crushed
  • 2 Cups Vanilla Greek Yogurt
  • 1 T Honey

Instructions

  1. Add Strawberries to pint container. Use a potato masher to crush berries.

  2. Add Vanilla Greek Yogurt and Honey to Strawberries in pint container. Fill to SCOOPABLE MAX FILL line. Mix well to combine.

  3. Freeze for a minimum of 24 hours.

  4. Remove lid from pint container, place into outer container and attach lid. Insert outer container into Ninja Creami Deluxe, turn to lock in processing container.

  5. Select FULL for a full pint. Process using FROZEN YOGURT setting. Press center button to start. RE-SPIN if needed for a creamier texture.

Grape Italian Ice

Grape Italian Ice – Ninja Creami Deluxe

Author Steph Dekker

Ingredients

  • 3 Cups Grape Juice

Instructions

  1. Add Grape Juice to pint container. Fill to SCOOPABLE MAX FILL line.

  2. Freeze for a minimum of 24 hours.

  3. Remove lid from pint container, place into outer container and attach lid. Insert outer container into Ninja Creami Deluxe, turn to lock in processing container.

  4. Select FULL for a full pint. Process using ITALIAN ICE setting. Press center button to start. RE-SPIN if needed for a smoother texture.

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