Preheat oven to 375.
Whisk eggs, egg whites and spices together.
Add the shredded hash browns to your GreenPan Premiere Ceramic Nonstick Ovenware Square Baker Pan. Then add sliced breakfast links, diced red peppers and chilis. Pour the egg mixture overtop and evenly distribute. Top with sliced green onion.
Bake 30-40 minutes or until the center is set [cook time may vary as oven cook differently]
Allow to cool. Slice into 4 and store them in airtight container in the refrigerator.