Go Back
Print

Loaded Breakfast Burrito Egg Bake

Servings 4

Ingredients

  • 4 eggs
  • 1/2 cup egg Whites
  • 1/4 tsp garlic Powder
  • 1/4 tsp onion Powder
  • 1/4 tsp oregano
  • 1/4 tsp chili powder
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 8 oz frozen shredded hash browns
  • 4 fully cooked chicken breakfast sausage links
  • 4 oz can of diced green chiles
  • 1 red bell pepper chopped
  • 1/2 cup green onion for topping

Instructions

  1. Preheat oven to 375.

  2. Whisk eggs, egg whites and spices together.

  3. Add the shredded hash browns to your GreenPan Premiere Ceramic Nonstick Ovenware Square Baker Pan. Then add sliced breakfast links, diced red peppers and chilis. Pour the egg mixture overtop and evenly distribute. Top with sliced green onion.

  4. Bake 30-40 minutes or until the center is set [cook time may vary as oven cook differently]

  5. Allow to cool. Slice into 4 and store them in airtight container in the refrigerator.