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Pulled BBQ Chicken

This pulled bbq chicken recipe is so simple to throw together in the crockpot, and then it can be moved to disposable containers for immediate eating or frozen for later reheating!

Prep Time 5 minutes
Cook Time 4 hours


  • 2 lbs boneless skinless chicken breasts
  • 1 Cup BBQ sauce
  • 1/4 Cup Italian dressing
  • 1/4 Cup brown sugar
  • 1 Tbsp Worcestershire sauce
  • salt


  1. Season chicken breasts lightly with salt and place in crockpot.

  2. In a mixing bowl combine BBQ sauce, Italian dressing, brown sugar and Worcestershire sauce. Stir until well combined.

  3. Pour over chicken, cover and cook on high for 4 hours.

  4. Shred with forks and continue to allow it to sit in the sauce for 10 minutes

  5. Serve on buns, over a salad, with rice or alone!