Not that anyone ever feels guilty about oatmeal, but these are delicious little health bombs to start off your day on the right foot!
Preheat the oven to 300°. Line a muffin tin with papers.
Blend all ingredients with a hand mixer.
Spoon into the lined muffin tins and add extra toppings if desired. Note: You can also mix them into the batter, but I prefer on top so that I can make multiple different flavor options!
Bake for 25-30 minutes. Tip: If desired, you can freeze these and grab only that day’s worth of oatmeal cups, and microwave to thaw.